About Us
Bringing our family’s heart to your table — one delicious moment at a time.
Cactus Wren Hospitality is a mother-and-son catering company rooted in family, passion, and authentic hospitality.
Founded by Arely Koach and her son Fabricio Astorga, we bring together generations of culinary tradition and modern expertise to serve the Phoenix community with excellence.
Our Story
What started as lively family meals and celebrations around the table has blossomed into a thriving hospitality business. Arely, with her decades of experience cooking for family and friends, brings warmth, heart, and time-tested recipes to every dish. Fabricio, combining his mother’s influence with professional culinary training and fresh ideas, joined her to turn their shared passion into Cactus Wren Hospitality.
Named after the resilient and spirited Cactus Wren — Arizona’s state bird — our company reflects the strength, character, and vibrant flavors of the Southwest.
